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Perform the adjustments and setting of the assigned machine to ensure quality output at their station and reduction of product wastage while upholding safety and product quality standards.
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Prepare all necessary tools, equipment and materials required for the assigned machine in compliance with the approved processes and procedures.
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Operate the assigned machine in accordance with the operating procedures to ensure proper operation of the machine and safe working environment.
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Inspect inputs and outputs for quality to identify causes of defects and rectify to ensure product quality and minimise wastage.
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Comply with all applicable quality, safety, health and environmental standards such as ISO 9001, ISO 14001,BRC, IFS, HACCP, Organic, ISO 17025, SANS 1841) where applicable
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Carry out minor/routine maintenance of the respective machine, ensure that cleaning is done before and after every production run, and comply with plant/equipment scheduled maintenance.
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Liaise with maintenance for major breakdown and to ensure that the machines are serviced on time and routinely to reduce plant down time.
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Participate in the actual change over process to ensure the product quality is upheld in the next shift.
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Prepare and submit reports to the Line Controller of downtime and the product quality index at their station with the aim of driving enhanced performance.
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Inspect the quality of dry goods to ensure conformance to the established standards for a high quality product index.
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Minimize waste
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Responsible for volume control on the process control (filler)
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Record all breakdown
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Inspect Quality of dry goods